No products
Prices are tax included
Cart Check out
Porto-Muiños portomuinos Seaweed vegetarian vegan can organic gourmet seafood jar
Subscribe Unsubscribe
It is a selection of Galician seaweed in a mild and delicious Japanese style dressing.
It is a spread or sauce made with very finely chopped seaweed from the Galician estuaries and a mild touch of curry.
Organic Tagliatelle made with wheat semolina and Wakame powder.
It is a selection of Galician seaweed in a mild olive oil dressing.
It is a selection of Galician seaweed in a refreshing and traditional vinaigrette dressing.
Authentic sea urchin caviar from the Galician coast in brine.
Organic Tagliatelle made with wheat semolina and Nori powder.
An innovative concept in canned food: 'Ready-to-Eat' Tapa of Japanese Style Shiitake Mushrooms.